Two Cities Two Girls
Our food, fashion, and art journal from Atlanta to Birmingham and beyond...
Wednesday, December 1, 2010
Go Eat This: Sea Urchin
Restaurant: Anchor and Hope
anchorandhopesf.com
City: San Francisco
Chef: Sarah Schafer
Warm Sea Urchin, Dungeness Crab, and Lemon Beurre Blanc.
And while you are there...eat this too.
Angels on Horseback: smoked bacon wrapped oysters.
Enjoy with their beer sampler and call it a night!
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