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Tuesday, June 21, 2011
The Cherries were beautiful at the grocery store today. We bought a big bag and came home to see what we should do with them.
We ended up mixing crumbled Gorganzola into greek yogurt. We spread the mixture onto whole grain crackers and topped with sliced cherries. To finish, we drizzled the top with Vanilla Fig Balsamic Vinegar. It was delicious.